50 Dublin Road, Belfast, BT2 7HN
(028)90249269
SET DINNER ( A )
2 COURSES
£ 16.95 per person
Mixed starter
Chicken satay, vegetable spring rolls, kung tod (prawn spring rolls) and keo grob (deep fried won ton stuffed with pork and prawns)
Main Course a choice of:
Keang Kheaw Wan
Chicken or beef in green curry paste with coconut milk, carrots, bamboo shoots, pea, green and red peppers and sweet basil
Kaeng Phed
Chicken or beef in red curry paste with coconut milk, bamboo shorts, green and red peppers and sweet basil
Phad Khing
Pork, chicken or beef stir-fried with fresh ginger, dry mushrooms, onions, spring onions, green and red peppers
Phad Kraprow
Pork, chicken or beef stir-fried with fresh chilli, garlic, onions, green and red peppers
Kai Phad Ma-Muang Hima Pan
Stir-fried chicken with cashew nuts, spring onions, onions, pineapple, green and red peppers
Phad Thai Kung
Noodles stir-fried with prawns, chicken, bean sprouts, egg, peanuts and spring onions
All dishes are served with steamed rice
Tea or Coffee
SET DINNER (B)
3 COURSES
£21.95 per person
Mixed Starter
Chicken satay, vegetable spring rolls, kung tod (prawn spring rolls) and keo grob (deep fried won ton stuffed with pork and prawns)
Soup
Tom Yum Gai
Hot and spicy chicken soup with lemon grass, galangal, lemon juice, kaffir lime leaves, coriander and mushrooms
Or
Tom Kha Gai
Chicken soup in coconut milk with lemon grass, galangal, lemon juice, kaffir lime leaves, coriander and mushroom
Main course a choice of:
Priew Wan
Prawn, chicken or beef with cucumbers, carrots, pineapple, tomatoes, red and green peppers, spring onions and coriander
Keang Kheaw Wan
Prawn, chicken or beef in green curry paste with coconut milk, carrots, bamboo shoots, pea, green and red peppers
Phad Phed Ped Yang
Roast duck stir-fried with red curry paste, aubergines, red and green peppers
Phad Phrik Khing
Prawn or pork stir fried with green beans, green and red peppers, with red curry paste topped with coconut milk
Phad Thai Kung
Noodles stir-fried with prawns, chicken, bean sprouts, egg, peanuts and spring onions
All dishes are served with steamed rice
Tea or Coffee